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“This traditional Turkish yogurt soup is creamy, comforting, and full of flavor. Made with simple ingredients like rice, yogurt, and mint, it’s a perfect dish for cold days or when you need something light yet nourishing. Serve it as a starter or a main course with fresh bread on the side!”

Health Benefits of Yayla Çorbası:

• Supports Digestion: Yogurt contains probiotics that promote gut health.
• Boosts Immunity: Rich in protein and calcium, it helps strengthen bones and the immune system.
• Soothing & Comforting: Warm and easy to digest, it’s perfect for sick days or light meals.

Ingredients:

• 5 cups (1.2L) water or chicken broth
• ½ cup (100g) white rice
• 2 cups (480g) plain yogurt
• 1 egg yolk
• 2 tablespoons all-purpose flour
• 1 teaspoon salt (or to taste)
• 1 tablespoon butter
• 1 teaspoon dried mint
• ½ teaspoon black pepper (optional)

Instructions:

1. Cook the Rice:
   • In a large pot, bring the water or chicken broth to a boil.
   • Add the rice and cook over medium heat until soft (about 15 minutes).
2. Prepare the Yogurt Mixture:
   • In a bowl, whisk together the yogurt, egg yolk, and flour until smooth.
   • Slowly add a few ladles of hot broth from the pot into the yogurt mixture, whisking constantly to prevent curdling.
3. Combine & Simmer:
   • Gradually pour the warmed yogurt mixture into the pot while stirring continuously.
   • Lower the heat and let it simmer for another 10-15 minutes, stirring occasionally.
   • Add salt to taste.
4. Prepare the Mint Butter:
   • Melt the butter in a small pan over low heat.
   • Add the dried mint and black pepper, stir for a few seconds, then remove from heat.
5. Final Touch:
   • Drizzle the mint butter over the soup and gently stir.
   • Serve hot and enjoy!

Tips for the Best Yayla Çorbası:

✅ Prevent Curdling: Always temper the yogurt mixture by adding hot broth slowly before pouring it into the pot.
✅ Use Full-Fat Yogurt: It gives a creamier texture and richer flavor.
✅ Stir Continuously: This prevents the yogurt from separating and ensures a smooth consistency.
✅ Adjust the Thickness: Add more water or broth if the soup is too thick for your preference.